S A P L I N G M A P L E B O U R B O N B Y S Ax To Ns D Be T I L L E R Y
Price History
Overview
Sapling Maple Bourbon from Saxtons River Distillery infuses a bourbon base with Grade A Vermont maple syrup from the Green Mountains, creating a locally sourced spirit that ties into the trend of maple-flavored American whiskeys.
Specs at a glance
| Detail | Info |
|---|---|
| Style | Maple Bourbon |
| ABV | Not specified |
| Mashbill | Not specified |
| Release Info | Part of Saxtons River Distillery's lineup emphasizing Vermont maple ingredients [#1] |
| Age | Not specified |
Good to know
Produced by Sapling at Saxtons River Distillery in Brattleboro, Vermont, this expression highlights regional maple syrup in its maple bourbon and rye offerings. Expert reviews position it alongside the distillery's maple liqueur, noting strong similarities in profile but with bolder character in the bourbon variant.
Tasting notes
- Nose: Madeira, port, and cinnamon aromas dominate, evoking wine-like depth [#1].
- Palate: Bold maple leads with prominent wine character, vanilla, and spice notes that build intensity over the liqueur counterpart's muted delivery [#1].
- Finish: Lingering but less overwhelming, with sustained spice and sweetness [#1].
Notable details
- Production: Crafted with Grade A Vermont maple syrup; base spirit aligns closely with the distillery's bourbon style [#1].
- Lineage: From Saxtons River Distillery (Sapling brand), focused on local Green Mountains ingredients [#1].
- Availability: Available in Vermont and through online retailers like Wine-Searcher [#1].
"The Sapling Maple Liqueur delivers familiar maple and wine notes in a less overwhelming package than the bourbon, but lacks the depth to stand out." – Drinkhacker [#1]
Closing
A regionally distinctive maple bourbon that appeals to fans of innovative, syrup-infused whiskeys with subtle wine complexity.
Sources
[1] Drinkhacker – "Review: Sapling Vermont Maple Liqueur and Maple Bourbon"