
Pohjala Loits 11.2 O Z
Overview
Pohjala Loits 11.2oz forms part of the innovative Loits series from Estonia's Pohjala Brewery, where experimental barrel-aging techniques draw on whiskey cask influences to elevate imperial stout profiles.
Specs at a glance
| Detail | Info |
|---|---|
| Style | Barrel-Aged Imperial Stout |
| ABV | ~11% (series typical) |
| Mashbill | N/A (beer grist: roasted malts, specialty grains) |
| Release Info | Limited can release in 11.2oz (330ml) format from Pohjala's experimental lineup |
| Age | Barrel-aged (variable by release) |
Good to know
Pohjala Brewery, established in Tallinn in 2011, specializes in bold, hop-forward beers and a renowned barrel program utilizing ex-bourbon, rye, and other spirit casks for the Loits series—each iteration explores unique wood interactions akin to whiskey maturation processes.
Tasting notes
- Nose: Roasty malt backbone with whiskey barrel whispers of vanilla, charred oak, and subtle dark berries.
- Palate: Dense chocolate and coffee, layered with caramelized sugar, dried fig, and warming spice from extended barrel contact; medium-full body with smooth integration.
- Finish: Lingering roast bitterness softened by sweet oak tannins, evolving into a whiskey-like warmth.
Notable details
- Production: Multi-stage barrel aging in ex-whiskey and mixed casks, unfiltered for maximum flavor retention.
- Lineage: Part of Pohjala's Loits ("witchcraft") experimental stout series, pushing craft beer toward spirit complexity.
- Comparison: Evokes bourbon barrel-aged stouts like those from Great Lakes or Founders, but with Baltic rye influences.
- Availability: Strictly limited release, sought after by collectors for cellaring potential.
Serving suggestions
Neat from the can or decanted; a splash of water unlocks barrel depth. Pairs with smoked meats, dark chocolate desserts, or aged cheeses.
Closing
A bridge between beer and whiskey worlds, ideal for those seeking bold, cask-driven depth in a compact format.
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