Hudson Four Grain Bourbon

Overview
Hudson Four Grain Bourbon is a craft expression from Tuthilltown Spirits' Hudson line, blending corn, rye, wheat, and malted barley for a softer, more layered alternative to corn-dominant bourbons. Its multi-grain approach delivers refined balance and richness from small-barrel aging.

Specs at a glance

Good to know
Produced at Tuthilltown Spirits in Gardiner, New York, since 2005, this bourbon reflects the distillery's pioneering use of small oak barrels (2 to 14 gallons) and innovative techniques like warehouse music to enhance wood interaction. Reviewed batches, such as Year 11 Batch 24, highlight its consistent appeal in 375ml bottles.

Tasting notes

• Nose: Lightly minty with chocolate and subtle corn aromas.
• Palate: Buttery and mouth-filling with creme brulee, intense vanilla, dried tobacco, and fresh-cut timber notes.
• Finish: Popcorn-driven, tying back to classic bourbon roots.

Notable details

• Production: Double distilled and aged in small oak barrels for concentrated flavor.
• Lineage: From Tuthilltown Spirits' Hudson line, a cornerstone of American craft whiskey.
• Comparison: Gentler and prettier than straight corn bourbons due to its rye, wheat, and barley addition.
• Availability: Steady part of the permanent lineup, often in 375ml format.

"Hudson Four Grain Bourbon Whiskey offers a refined, mouth-filling experience that highlights the benefits of its multi-grain composition while retaining bourbon character." – Drinkhacker

Closing
A balanced craft bourbon that showcases multi-grain nuance in an approachable, richly textured package.

Sources

[1] Drinkhacker – "Review: Hudson Baby Bourbon and Four Grain Bourbon"

[2] Thewhiskeywash – "Hudson Four Grain Bourbon Review: Tasting Notes & Analysis"

[3] Thewhiskeywash – "Hudson Four Grain Bourbon Review: Tasting Notes & Analysis"