Hofstatter Lagrein

Overview
Hofstätter Lagrein is a classic expression of the indigenous Lagrein grape from Alto Adige, Italy, offering a bold introduction to this ancient variety known for its depth and structure in the region's high-altitude vineyards.

Specs at a glance

Good to know
Produced by the historic Hofstätter family estate in South Tyrol, this wine highlights the Lagrein grape's revival since the 1980s, with vines rooted in the alpine soils of Alto Adige DOC. Fermentation typically blends stainless steel and oak for balance, emphasizing the grape's native intensity without excessive intervention.

Tasting notes

• Nose: Intense aromas of black cherry, violet, and subtle licorice, with hints of balsamic earth from the mountain terroir.
• Palate: Full-bodied with ripe plum and blackberry, layered by firm tannins, dark chocolate, and a touch of spice; structured yet approachable.
• Finish: Persistent with lingering minerality and dried herb notes, evolving into a grippy, savory close.

Notable details

• Production: Estate-grown, partial oak aging for complexity; non-chill filtered to preserve character.
• Lineage: Hofstätter, a leading Alto Adige producer since 1907, excels in native varieties like Lagrein.
• Comparison: Shares the inky density of other mountain reds like Teroldego but with distinctive floral lift.
• Availability: Widely produced annually, a staple in the portfolio.

Serving suggestions
Best at 60-65°F; decant for an hour. Pairs with grilled meats, wild game, or aged cheeses.

Closing
A reliable anchor for bold reds, bridging Old World tradition with everyday versatility.