Foraci Tre Cupole Nero D Avola

Overview
Foraci Tre Cupole Nero d'Avola is a Sicilian red wine from the Tre Cupole line, crafted from the native Nero d'Avola grape variety prominent in southern Italy.

Specs at a glance

Good to know
Nero d'Avola, Sicily's flagship red grape, thrives in the island's warm Mediterranean climate, yielding wines known for their robust structure.

Tasting notes

• Nose: Dark berries, plum, and hints of Mediterranean herbs.
• Palate: Full-bodied with ripe black fruit, subtle spice, and firm tannins.
• Finish: Lingering with dark cherry and a touch of earthiness.

Notable details

• Production: Estate-grown Nero d'Avola from Sicilian vineyards.
• Lineage: Foraci winery's Tre Cupole series highlights regional terroir.

Serving suggestions
Neat at 60-65°F or decanted for aeration. Pairs with grilled meats, pasta with tomato sauce, or aged cheeses.

Closing
A straightforward expression of Sicilian heritage, ideal for everyday enjoyment or pairing with hearty Mediterranean fare.