Domaine De La Pigeade Rose

Overview
Domaine de la Pigeade Rosé is a classic Provençal rosé from a small organic estate in the Var region of France, crafted to embody the fresh, vibrant character of Mediterranean winemaking through the saignée method.

Specs at a glance

Good to know
The domaine practices organic viticulture on hillside vineyards, emphasizing low yields for concentrated fruit flavors. The rosé employs the saignée technique, drawing juice early from red grape maceration for pale color and enhanced structure.

Tasting notes

• Nose: Bright red berries, citrus zest, and subtle white flowers.
• Palate: Strawberry and watermelon lead with crisp acidity, hints of peach, and a mineral backbone.
• Finish: Clean and lingering with saline notes and soft grip.

Notable details

• Production: Organic grapes, hand-harvested, saignée method, stainless steel fermentation.
• Lineage: Family-run estate in Cotignac, focused on authentic Provence rosés.
• Availability: Limited production, seasonal release primarily in Europe and select U.S. markets.

Serving suggestions
Chilled to 45-50°F, ideal neat or with a splash of soda. Pairs well with grilled seafood, salads, or light Provençal cuisine.

Closing
A quintessential summer sipper that captures Provence's effortless elegance and refreshment.