
Baken
Baken Ets Pork Skins Regular
User Score -/100
Fair Price -
Overview
Baken-Ets Regular Pork Skins offer a straightforward, classic rendition of fried pork rinds, delivering the pure essence of crunchy pork skin without added flavors.
Specs at a glance
| Detail | Info |
|---|---|
| Style | Pork Rinds |
| ABV | N/A |
| Mashbill | Pork Skin |
| Release Info | longstanding staple in the Baken-Ets lineup |
| Age | N/A |
Good to know
Produced by Rudolph Foods, Baken-Ets pork skins emphasize traditional frying methods for a light, airy texture that defines the category.
Tasting notes
- Nose: Subtle pork fat with faint salt notes.
- Palate: Intense crunch gives way to pure pork savoriness and mild saltiness.
- Finish: Clean, lingering crispness without residue.
Notable details
- Production: Fried pork skins, air-puffed for volume.
- Lineage: Core offering from Baken-Ets brand since its inception.
- Availability: Widely available as an everyday snack.
Closing
A no-frills pork rind that anchors snack rotations with reliable crunch and simplicity.
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