Altamont Chardonnay

Overview
Altamont Chardonnay represents a California white wine expression from the Livermore Valley AVA, crafted to highlight the region's warm-climate fruit-forward profile in the classic Chardonnay style.

Specs at a glance

Good to know
Livermore Valley's Mediterranean climate contributes to ripe, sun-kissed Chardonnays with balanced acidity. Altamont draws from estate vineyards suited to this versatile grape.

Tasting notes

• Nose: Expect bright citrus, green apple, and subtle tropical notes with hints of oak vanillin in aged examples.
• Palate: Medium-bodied with layers of pear, lemon zest, and melon; oak-influenced versions add creaminess and toast.
• Finish: Clean and lingering with citrus pith and mineral undertones.

Notable details

• Production: Typically fermented in stainless steel or oak barrels, depending on style; Livermore terroir emphasizes fruit purity.
• Lineage: Altamont Estate focuses on small-production wines from historic Livermore Valley vines.
• Comparison: Shares ripe fruit character with Sonoma Coast Chardonnays but with distinct valley minerality.
• Availability: Regional release with limited distribution outside California.

Serving suggestions

• Chilled to 45–50°F neat or with a splash of water.
• Excels in cocktails like Chardonnay spritzers.
• Pairs with grilled seafood, poultry, or creamy cheeses.

"Livermore Chardonnays offer a unique balance of richness and refreshment." – General expert consensus on California AVA styles

Closing
A reliable everyday Chardonnay for those seeking approachable California elegance without excess weight.